Production of Industrial Flavours and Food Blend Ingredients

VI.SA. Aromi Mediterranei is a leading producer of industrial flavours in Nocera Inferiore, Salerno Province, operating with all the necessary legal authorisations and certifications.

The company has received several accolades and further expanded its quality control system in 2003.

The Nocera Inferiore-based company holds the following certifications:

IFS (International Food Standard)
BRC Food (British Retail Consortium)
CCPBB Certification (Coop. Consorzio Prodotti Biologici di Bologna)
Kosher, Halal, Valid IT, and FDA Quality Certifications

Location & Contact

Over 30 Years of History and Experience

Founded in 1989, VI.SA. Srl Aromi Mediterranei started as a production facility for industrial flavours and food blend ingredients, quickly gaining numerous satisfied clients due to the quality of its products and additives. Over the years, the Nocera Inferiore-based company has developed a widespread network of collaborations with the local food industry, receiving several awards in 2003 and solidifying its position through many partners and collaborators.

Today, VI.SA. Aromi Mediterranei continues its long journey, striving to improve its services, train qualified staff, and seek ever more effective and sustainable solutions.

The Services of the Salerno-Based Company

VI.SA. Aromi Mediterranei in Nocera Inferiore focuses on the quality and diversity of its product range, offering tailored solutions for the food, cosmetic, and pharmaceutical sectors.

For information on available products or to request specific flavours for a business, contact the Nocera Inferiore company for a consultation: experts will work to find the most suitable solution in a timely manner.

Flavour Industry
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Food ingredients
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Spices and Dried Vegetables
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Fragrances
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Flavours for Pharmaceuticals
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Application Areas
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New Application Solutions

Over the years, the Nocera Inferiore-based company has continually refined procedures for the production of industrial flavours, developing innovative solutions to offer increasingly effective and satisfying services.

Research activities focus primarily on:

Exploring new natural and synthetic products to expand the product range.
Developing laboratory tests for quality control and new methodologies for industrial flavour production.
Creating complete formulations by integrating aromatic fractions with the necessary ingredients for product development.